منابع مشابه
Protein Turnover
It seems clear therefore that a student of physiology could best use this book in conjunction with a bigger book that is both more detailed and more current. The advantage of this book is that it is short enough that one can retain perspective. A quite amazingly current bonus that comes with the book is its sophisticated introduction to S. I. metric units of measurement. It foretells and helps ...
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bone mass loss is one of the commonest menopause symptoms, resulting from cessation of estrogen production. compounds which have estrogen – like biological activity similar to “isoflavones” present in plants especially soy, may reduce bone loss in postmenopausal women, because as they are similar in structure to estrogens. this study, therefore, was undertaken to assess the effect of soy protei...
متن کاملNutrition and protein turnover.
Wafles In the production of biscuits and waffles, gluten-weak flours are normally required. Previously there was no difficulty in obtaining such flours in Europe, but as more and more strong gluten varieties of wheat are grown in every country, this has become an area of some concern. High-gluten varieties of wheat intrinsically bind more water and this means that to achieve a lower viscosity, ...
متن کاملProtein turnover and proliferation
1. At least 95% of the total protein of A31-3T3 cell cultures undergoes turnover. 2. First-order exponential kinetics were used to provide a crude approximation of averaged protein synthesis, KS, degradation, Kd, and net accumulation, K., as cells ceased growth at near-confluent density in unchanged Dulbecco's medium containing 10% serum. The values of the relationship Ka = KS-Kd were: 5%/h = 6...
متن کاملProtein turnover in mycobacterial proteomics.
Understanding the biology of Mycobacterium tuberculosis is one of the primary challenges in current tuberculosis research. Investigation of mycobacterial biology using the systems biology approach has deciphered much information with regard to the bacilli and tuberculosis pathogenesis. The modulation of its environment and the ability to enter a dormant phase are the hallmarks of M. tuberculosi...
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ژورنال
عنوان ژورنال: European Journal of Clinical Nutrition
سال: 2009
ISSN: 0954-3007,1476-5640
DOI: 10.1038/sj.ejcn.1602802